Savoury Puff Pastry Cake with Ham, Potatoes & Cheese

With layers of golden, flaky puff pastry, creamy seasoned potatoes, savoury ham, melted cheese, and a touch of Parmesan and scallions, this recipe delivers all the comfort of a hearty bake without making your schedule complicated. All you need to do is prepare a flavourful potato filling, spread it over puff pastry, add ham and cheese, cover with another pastry layer, and let the oven do the rest. In less than an hour, you will have a satisfying pastry cake that can be served with a fresh salad, cut into smaller portions as an appetiser, or enjoyed alongside soups and roasted vegetables.